New Name Grape Seed (PCO) Phytosome© (Formerly PCO Phytosome©) No. 18492 Antioxidant supplement 3-7 times more absorbable Grape Seed (PCO) Phytosome© contains procyanidolic oligomers (PCOs) which meet or exceed the quality of Pycnogenol from pine bark. Studies have shown that PCOs from grape seed have more antioxidant activity than those from pine bark. Only PCOs extracted from grape seeds are the preferred form recommended by health care practitioners in France. Grape Seed (PCO) Phytosome© surrounds the water-soluble PCO molecules with fat-soluble phosphatidylcholine molecules. This combination is easily absorbed and highly bioavailable, so more PCOs are delivered to body tissues. 18492_120 hard shell capsules (size 4); Amount per capsule Grape (Vitis vinifera) Seed (PCO) Phytosome© 50 mg Standardized to contain 95% procyanidolic oligomers (PCOs) from grape seed extract bound to phosphatidylcholine under patent Other ingredients: Magnesium stearate, silicon dioxide, and gelatin capsule. Recommendations: One capsule three times daily. Contains no sugar, salt, yeast, wheat, gluten, corn, dairy products, artificial coloring, artificial flavoring, or preservatives. Pycnogenol is a registered trademark of Horphag Research Ltd.